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Olivia Thomas, MS, RD, LDN, PhD candidate

Director of Nutrition Innovation and Implementation
Boston Medical Center and Rewire Health
Boalsburg, Pennsylvania, United States

Olivia Thomas, MS, PhDc, RDN, is the Director of Nutrition Innovation and Implementation at Boston Medical Center (BMC), where she is committed to integrating food-based interventions into clinical care and establishing community-generated and culturally affirming programs to prevent and improve diet-related chronic diseases. Olivia is also an entrepreneur and co-founder of Rewire Health. This cutting-edge culinary medicine platform simplifies healthy home cooking and expands access to culinary medicine beyond the hospital setting. Olivia is helping pioneer this work by partnering with organizations and consulting for Columbia University and Penn State Health and co-chairing the Membership Strategy Committee of the Teaching Kitchen Collaborative and the American College of Lifestyle Medicine's Culinary Medicine Interest Group.

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